1. Commodore's Report
WOW! Its already 2012!
December was a very busy month. For Judy and me it started with a “Shark” Christmas Party with our Grand XIV classmates on the second of December. December 3rd we were attending the Seattle Yacht Club’s Commodore's Ball. Very swanky! We had no time to sleep in the next morning as it was the day of the Special Peoples' Cruise. Bill Field and Chuck Gould led a platoon of volunteers to again successfully make the day as special as possible for all of our guests. We had more volunteer boats than any other yacht club. I want to thank all of you that donated your time, boats and effort. You have made a number of lives a little richer. It is one of the most gratifying activities that we participate in. Thank you all.
Thursday, December 8th, the Tarettes, led by President Renee Kimes, did an absolutely wonderful job of presenting the Captains’ Dinner. This year they surprised us with a dessert auction. It must have been a success because our table bought TWO desserts! I am sure I gained a pound or two but it was really worth it. Great job, Renee and crew.
The weekend came and there were two nights of Lighted Boat Parade. Randy Jamerson and assistant Chuck Gould did a great job. I believe we had over thirty boats both nights. Friday night the weather couldn't have been better. The moon was out and the sky was clear...just about perfect. Even though Saturday was a bit misty it was still a great cruise. I am sure that everyone appreciated the narration regarding the history of The Lighted Boat Parade. A big thank you to those turn boats that kept us on track. I heard that we had little problem on Jesster, but a rescue was made and all was well. Jess, I hope there was nothing serious.
The Children’s Holiday Party took place Saturday, December 10. After working on crafts and watching a magic show, the children were excited to see Santa arrive by boat. Thanks for all of the effort and a job well done to Chas and Sandy Werner.
Our annual looks great this year, thanks to the hard work of Kathy Fish. We have 60% of the member’s pictures in the annual this year. Our goal is to have everyone pictured in the annual. Any ideas on how we can accomplish that next year?
P/C George & Nancy Austin again presented "NEW YORK, NEW YORK" for our New Year’s Eve Party. The food was authentic New York deli fare and other “single plates of New York.” We again celebrated on New York time.
On the 20th of January our own “Chef Mike Cochran” will be cooking up an extraordinary presentation of gastronomical delights at the Friday night social to coincide with the “First of the Season” predicted log race. QCYC is the host club for this event. You don’t have to be a racer to enjoy this dinner.
It’s back again! January 28th is Martini Madness night. This is always a sellout. Attendance is limited to the first 125 pre-paid RSVP’s. Enjoy an evening of heavy appetizers and Premium Martinis.
Remember that there are always committees at work around the club, so please make a New Year's commitment to participate in YOUR yacht club.
Don Wilson
Commodore
