Willie's Saturday Dinner

Hello all Members and Guests,

Yes, you guessed it, Saturday’s dinner will be a choice of Prime Rib with Au Jus and Horseradish or Oven Baked Salmon with Garlic Aoli.

The Prime Rib dinner is $30 dollars. It will be served with a Baked Potato, Vegetables, Dinner Roll, Salad and Dessert. (Chef Willie Williamson’s recommendation for this meal would be dine in.)

The Salmon dinner is $20 dollars. It will include Rice Pilaf, Vegetables, Dinner Roll, Salad, and Dessert.

Reservations are a must, the earlier the better to secure this product . As mentioned, please feel free to dine inside or out. No bar, so please BYOB. We will be serving from 4pm to 6pm. Thank you for your support!

Please indicate in the comments section your menu choice and select dine-in or take-out. 

Click here to sign-up: Willie's Weekend Dinner

Thank you!

Chef Willie Williamson & Peg Braxton